Vassos Eliades Ltd. and Antica Gelateria del Corso celebrated the latter’s 10th Year Anniversary of presence in Cyprus with ‘School of Ice-Cream’. Mr Poldi, Chef and trainer of Antica Gelateria del Corso School of Ice-Cream, based in Parma, presented to the brand’s clients the delicious product novelties as well as the Italian way of presenting, appreciating and relishing the world of ice-cream.
